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5,00 

In stock

701 Spaghetti

The famous spaghetti format was born in southern Italy and over time has become the emblem of Italian pasta in the world. Typically spaghetti is a long pasta shape with a round section

 

Characteristics

Country

Producer

Region

Style

Artigiana Tradizione

Serving

Can be served with hot or cold sauces with a tomato base, vegetables and herbs. They are also excellent with a spicy sauce like garlic, oil and crushed red pepper or a seafood sauce.

Method

Artisan production method – Use of bronze dies – Slow drying process at low temperature

Ingredients

Selected durum wheat semolina with high protein content

Net Weight

500gr