59,00 €
France
Champagne
Chardonnay/Pinot Noir/Meunier
Deutz
Malolactic fermentation of 100 percent is used. The wine is fermented in 3,000-gallon tanks at 62 degrees Fahrenheit for two weeks, The grapes are harvested in Aÿ, Marne Valley, Cotes des Blancs, and Montagne de Reims. Forty percent of the grape supply is from Deutz' own vineyards, which rate 98% on the Champagne scale., The grapes are then carefully transported to the grape press to be pressed using automatic and traditional Coquard basket presses., The harvest takes place over a 10-day period, generally between Sept 15-Oct 15 and are hand-harvested using the utmost scrutiny.
A floral nose with aroma’s of toast, marzepine and ripe fruit like apples and pears. Excellent full wine with still freshness and a silky structure. And an intense fruity finish.
Food pairing with fried potatoes, oysters, soft cheese, fruits, salads, sushi, mussels
Serve at 6-7°
750ml
Abv 12% vol
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