Les Murieres, 2019

Region	Rhone valley
Type	DRY red
Producer	Rhonea
Classification	AOC Côtes du Rhône
Grape Variety	Grenache noir: 54% Syrah: 28% Carignan: 9% Marselan: 4% Mourvèdre: 4% Cinsault: 1%
Fermentation & Ageing	Hot pre-fermentation maceration. Vatting for 12 to 15 days with punching down. Temperature control for gentle extraction. No aging in barrels.
Tasting Notes	Pretty shiny purple dress. Beautiful aromatic intensity, delicious with notes of strawberry, raspberry and currant. On the palate, a round wine with a nice freshness. We find these notes of red fr
Food Pairing	with braised meats.
Serving Temprature	Ideal temperature 16-18 C
Size	750ml
Alcohol Content	Abv 13% vol

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