Les Murieres 2020

Region	Rhone valley
Type	Dry Roze
Producer	Rhonea
Classification	AOC Côtes du Rhône
Grape Variety	Cinsault, Grenache noir, Syrah
Fermentation & Ageing	Traditional by bleeding after 24 to 30 hours after vatting. Control of temperatures between 12 and 14°C in stainless steel tanks.
Tasting Notes	Pretty pink colour, shiny. Notes of red fruits with small berries. A tasty and fruity wine with good freshness.
Food Pairing	with grilled red meats, or as an aperitif
Serving Temprature	Serve chilled (8 – 10°C)
Size	750ml
Alcohol Content	Abv 12.5% vol

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