18,00 €
ValpolicellaDoc Classico 2020
Characteristics
Country | |
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Region | |
Type | |
Producer | |
Classification | |
Grape Variety | Corvina 60%, Corvinone 20% , Rondinella 10%, Molinara 7%, Oseleta 3%. |
Fermentation & Ageing | |
Tasting Notes | brilliant ruby red colour, intense fragrant and very fruity aroma. Dry and harmonious taste. |
Food Pairing | |
Serving Temprature | Serve at a temperature of 16°-18°. Uncork at least one hour before serving. |
Size | |
Alcohol Content |